NIGHT ONLY, 5pm-11pm Mon-Thur, 5pm – 1am Fri and Sat

SEA

PAELLA VELAZQUEZ lobster, clams, mussels, shrimp, calamari, fish, Chicken, divish chorizo, peas, saffron rice 28
BARRAMUNDI SPICED SEABASS (sustainable by cleanfish®), parsnip mashed potatoes, seasonal vegetables, roasted tomato basil sauce 26
ZARZEULLA DE PESCADO lobster, fish, shrimp, clams, mussels, squid, tomatoes, brandy broth, almond sauce 28
SEARED CARINA RED FISH (sustainable by cleanfish®), chimichurri sauce, crisp leeks, parsnip mashed potatoes, seasonal vegetables 26

LAND

OVEN ROASTED POLLO baby Yukon Gold, seasonal vegetables, rosemary scented jus 23
HONEY BAKED CHULETA Organic White Marble Farms Pork Chops, Chorizo & Cabrales Cheese Stuffed, Parsnip Mashed Potatoes, Seasonal Vegetables, Honey Brandied Apples 28
CARNITAS yucca mash, black bean stew, buttered sweet plantains, mojo sauce 25
FILET STEAK PAVE parsnip mashed potatoes, seasonal vegetables, Romesco butter sauce 28
SPANISH RIB EYE grilled, parsnip mashed potatoes, seasonal vegetables, Romesco butter sauce 29
GRILLED MIXTO lamb chop, baby back ribs, divish chorizo, Kobe Flat Iron Steak, watercress salad 32
LATINO SHORT RIBS boneless beef, slow roasted, divish red wine, Cabrales polenta, herbs, citrus, seasonal vegetables 29

 

THE GOOD STUFF

WARM CHOCOLATE GANACHE CAKE with ice cream – weekly Chef’s inspiration
RICOTTA CITRUS CHEESECAKE buttery polenta crusts
TRES ICE CREAMS weekly Chef’s inspiration
B+B SMORES roasted homemade marshmallow, graham cracker, divish chocolate ganache, cinnamon sugar
CATALAN CREAM divish custard, caramelized sugar
DONUT CHURROS cinnamon sugar, divish chocolate
FLAN CAKE whiskey soaked, sugar glaze
COCO LOCO CAKE coconut, coconut, coconut, oh, and pineapple
BANANAS FOSTER BAKLAVA cinnamon sugar roasted plantains, filo pastry, sweet spicy pecans, dark rum sauce, fig gelato
FRUIT & CHEESE PLATE 3 cheeses, seasonal fruit, membrillo, lavash crisps